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Feasibility Study for a Cattle Production Facility.

Technical and Financial Feasibility Study for a Cattle and Sheep Processing Plant in Senegal, Utilizing Plant Byproducts and Meeting Local Needs.

Feasibility Study for a Cattle Production Facility.

A new value chain built around agricultural byproducts and local resources.

USE CASES

The utilization of byproducts from crop production is a key driver for developing sustainable livestock production systems. In Senegal, the establishment of a cattle and sheep production facility helps optimize the use of local resources while meeting the food needs of the local population.

Mission Objective

The goal was to make better use of plant byproducts by establishing an animal production facility tailored to the available forage resources and regional dietary habits.

Our Approach

To achieve this goal, we have:

  • Scale beef and sheep production in line with local forage production;
  • Developed several development scenarios, taking into account the consumption patterns of Fulani farmers in the region and local constraints;
  • Proposed a technical and economic model to ensure the workshop’s feasibility and profitability.

Toward Sustainable Animal Production

This study provides a solid foundation for the establishment of a cattle and sheep production unit, optimizing the use of local resources and contributing to the sustainability and profitability of regional livestock farming.