An analysis of agricultural practices in France, aimed at identifying trends and opportunities to strategically position the development of regenerative agriculture.

A study of the Egyptian fruit and vegetable market to guide and ensure the success of a strategic investment in the establishment or expansion of an agricultural processing facility.

Optimization of corn cultivation practices, including the implementation of an optimized production plan to ensure high-quality forage and secure the supply for a dairy farm.

Operational assessment of the corn and soybean sectors in Côte d’Ivoire to identify priority actions and support sustainable and adaptive development within the framework of PARFACI.

Strategic support for the Agriculture and Botany Clusters to develop sustainable and inclusive agri-food and cosmetics sectors in AlUla.

Supporting pilot farms in AlUla to enhance their competitiveness, promote their local distinctiveness, and build farmers’ skills in addressing environmental challenges.

Development of a restructuring strategy for the AlUla agricultural cooperative, aimed at strengthening its governance and its ability to support local producers.

Development of an export and value-added plan for the Barni Mabroom date from AlUla, aimed at increasing its profitability and recognition in international markets.

Structuring the Moringa peregrina supply chain to ensure stable production and support farmers in adopting practices that respect biodiversity.